Thursday, August 28
Learn how to make creative Latin libations at Nacional 27. On Thursday, August 28, beverage manager Elyse Fuller will lead participants through a daiquiri making class, featuring three different versions of the popular rum cocktail (classic; strawberry-rhubarb and pineapple habanero ginger).
The class starts at 6 p.m. and the fee to participate is $15 per person, which includes instruction, cocktail sampling, passed tapas (tostones; chicken empanadas; BBQ lamb tacos) and recipe cards to take home. To sign up for the class, please visit N27Chicago.com.
After you become dean of the daiquiris, hit the dance floor and enjoy complimentary salsa lessons with instructor Rickey Copley-Spivey at 7:30 p.m.
325 West Huron Street
Chicago, IL 60654