Red Velvet Twinkie Recipe

Red Velvet Twinkie Recipe

Red Velvet Twinkie Recipe

In honor of Valentine’s Day, Chef Roger Waysok of South Water Kitchen will be preparing a special Red Velvet Twinkie for guests on their Five-Course Valentine’s Day Dinner Pre-Fixe Menu. For those not in Chicago, South Water Kitchen has kindly shared the recipe below, which is easy enough for at-home chefs to replicate!

Continue reading

3-Course Mother’s Day Brunch

South Water Kitchen
Hotel Monaco
225 N Wabash Ave
Chicago, IL 60601

The 3-Course Mother’s Day Brunch is available from 7am to 3pm for $26 per person. Reservations are available online at www.southwaterkitchen.com or by calling 312.236.9300.

First Course – one course per person 

  • Deviled Eggs: white truffle, lobster & chives
  • Grape Salad: mesclun greens, candied walnuts, blue cheese & grape vinaigrette
  • Greek Yogurt Parfait: housemade granola, fresh berries & honey

Second Course – one course per person 

  • Crab Cake Benedict: crab cakes, spinach, poached eggs, english muffin, cayenne hollandaise & breakfast potatoes
  • Citrus Ginger Glazed Salmon: wild rice pilaf & mache
  • Asparagus & Wild Mushroom Omelet: goat cheese, fresh herbs, breakfast potatoes & toast
  • Oven Roasted Prime Rib: garlic whipped potatoes, broccolini & rosemary jus

Third Course – one course per person 

  • Marble Pound Cake: dark Chocolate & toasted marshmallow
  • Berries and Cream: fresh berries, vanilla bean whipped cream & cinnamon crisp

 

The 3-Course Mother’s Day Brunch is available from 7am to 3pm for $26 per person. Reservations are available online atwww.southwaterkitchen.com or by calling 312.236.9300.

Outdoor Groundhog Day Lunch 2.2

Ground Hog Day South Water Kitchen

Groundhog Day South Water Kitchen

South Water Kitchen is hosting its annual “Outdoor Groundhog Day Lunch” on February 2! Keeping high hopes that Groundhog Day is cloudy when a groundhog emerges from his burrow – and this polar vortex will come to a quick end – Chef Roger Waysok has prepared a complimentary two-course lunch to be served on the restaurant’s patio: Continue reading

Red Velvet Twinkie Recipe

Red Velvet Twinkie Recipe

Red Velvet Twinkie Recipe

In honor of Valentine’s Day, Chef Roger Waysok of South Water Kitchen will be preparing a special Red Velvet Twinkie for guests on their Five-Course Valentine’s Day Dinner Pre-Fixe Menu. For those not in Chicago, South Water Kitchen has kindly shared the recipe below, which is easy enough for at-home chefs to replicate!

Continue reading

Lollapalooza Special!1/2 Priced Pints With Wristbands At South Water Kitchen 8.2-8.4

South Water Kitchen

South Water Kitchen

Every year music fans migrate from all over the country to Chicago’s Grant Park for the annual weekend music festival, Lollapalooza. This August 2-4, 2013, concert-goers clad in neon tanks, Ray Ban shades and flower headbands can celebrate their favorite artists and a special promotion at South Water Kitchen – ½ priced pint drafts (Friday through Sunday in the Tavern only) for all restaurant guests wearing Lollapalooza wristbands!

South Water Kitchen is located inside Kimpton’s Hotel Monaco Chicago, where the hotel is also offering the special Lollapalooza Weekend sale of 25% daily room rates when you book mention rate code, LOLLA. The hotel is just a short walk from Grant Park. Please visit www.southwaterkitchen.com and www.monaco-chicago.com for more details.